I am a huge believer in essential oils. They have done absolute wonders for my family and I. They have cured my migraines (Frankincense on my brain stem), helped my husbands allergies (2 drops each lavender, lemon and peppermint in a veggie cap or roller bottle), helped my dad’s arthritis (Deep Blue on location) and whenever we start to get sick they kill the bugs we’ve caught immediately (On Guard+ pills or 5 drops Melaleuca, 5 drops On Guard and 3 drops of Oregano in a veggie cap).
There has not been a lot of published research on them, so I was really excited to see this article about using them as antibiotics in poultry and the upcoming research around them. Please note that you need to use very high quality essential oils such as doTerra brand oils.
If you are interested in learning more or getting your oils at discount, please